• Home
  • RESERVATIONS
  • MENUS
    • NEW YEAR 2023
    • Full Menu
    • Wine List
    • Group Menus
    • Homemade Desserts
    • Beaverages
  • ABOUT US
  • GALLERY
  • Restaurante Mayflower
    VILAMOURA MARINA

    MAYFLOWER

    Food, in the end, in our own tradition, is something holy. It's not about nutrients and calories. It's about sharing. It's about honesty. It's about identity and gastronomy food, taste and flavours.
    VIEW THE MENU
  • Restaurante Mayflower
    IN THE HEART OF VILAMOURA MARINA

    MAYFLOWER

    Food, in the end, in our own tradition, is something holy. It's not about nutrients and calories. It's about sharing. It's about honesty. It's about identity and gastronomy food, taste and flavours.
    VIEW THE MENU

RESERVE A TABLE

Find your table for any occasion.

Last-minute reservation less than 2 hours prior to the arrival time is accepted by phone ... We don't accept any kind of reservations during August.


    ABOUT US

    Some interesting information about us and our restaurant

    Restaurant Mayflower was established by João Valadas in 1980. Situated in Vilamoura Marina, was the second restaurant to open the doors in this zone. Restaurant Mayflower became quickly one of the best restaurants in this zone of Algarve, being also recommended by the Region of the Tourism of the Algarve.

    Always following the new trends , the Mayflower Restaurant mix classic décor with modern, making it a pleasant and welcoming, always thinking about the needs of customers, so that they feel at home .

    STARTERS

    Enjoy a complete food experience


    Caprese Salad

    Tomato, Buffalo Mozzarella, Rocket, Basil and Olive oil

    9.5€

    Grilled Sardines

    3 sardines

    9.0€

    Stuffed Mushrooms

    Bacon, Fresh cream, Mozzarella Cheese and Garlic) Vegetarian option also available

    13,5€

    Shrimp Cocktail

    Shrimps, Fresh papaya, Lettuce and Cocktail sauce

    15,95€

    Fried Prawns with Garlic

    Olive oil, Garlic, Paprica, Coriander and bay leaf

    16.95€

    Clams “Bulhão Pato” Style

    Olive oil, Garlic, White wine and Coriander

    22.95€

    Beef Carpaccio

    Finely sliced raw veal, Rocket, Citrus Fruit Vinaigrette and Parmesan flakes

    15.5€

    Octopus Carpaccio

    Finely sliced Octopus with Virgin Seasoning

    15,5€

    Algarvian Sea Prawn Ceviche

    Prepared with Acidulated Fruit from the Orchard and from the Vegetable Gardens in the region

    15,95€

    Crunchy Bruschetta with Sardine Fillet

    Sardine fillet in a Citrus Marinade, Garlic and Herbs Served on toast, enriched with Tomato and Sprinkled with Peppers

    12.95€

    Prime Foie gras escalopes

    on a bed of chutney, Port wine reduction and Exotic Fruit

    17.95€

    SEE FULL MENU


    FROM THE SEA & FROM THE LAND

    Enjoy a complete food experience

    Prawn Curry

    Yellow Curry with Prawns, Coconut milk, Onion, Pineapple, and Peppers. Served with Rice

    29,5€

    Grilled Wild Tiger Prawns

    With garlic, Coriander, Butter, Lemon juice and Fresh chilli. Served with Rice

    29,5€

    Neptune’s dreams

    1/2 Lobster, grilled Prawns, Mussels, boiled Shrimps and Clams

    95€

    Seafood rice (2 people)

    Delicious sauteed Lobster, Prawns, Crab claws, Clams, Seafood stock and Coriander

    58€

    Fish and seafood Cataplana (2 people)

    Deliciously Stew of Tomato cooked Fresh Fish, Clams, Prawns, Served with rice

    58€

    Grilled Golden Bream (Whole Fish on the Bone)

    Served with Natura Potatoes

    18,5€

    Grilled Fresh Salmon

    Served with Natura Potatoe

    19.5€

    Baked Codfish (Dry Fish)

    With Bread Crust. Served on a bed of Natura Potatoes

    22,5€

    Grilled Sea Bass fillet

    Served with Natura potatoes, Cream Sauce, Butter and Chives

    23.95€

    Monkfish Medallions with Shrimps

    Seasoned with Creamy Seafood Sauce, Coriander, Fresh Cream. Served with rice

    26,95€

    Baked Octopus

    With Peppers, Onion, Garlic, Olive oil. Served with Natura Potatoes

    19.95€

    Monkfish Chateaubriand

    Wrapped in Bacon and Garlic Butter Sauce

    25,95€


    Grilled Chicken

    Half Chicken on the Bone with Piri,Piri Sauce - Served with Potato Chips

    15,95€

    Chicken Breast with Mushroom Sauce

    Served with Potato Chip

    16.95€

    Beef Strogonoff

    Served with Rice

    16.95€

    Thai Curry with Beef and Shrimps

    with Coconut Milk, Peppers, Onion, Pineapple. Served with rice

    19.5€

    XL Gourmet Hamburger from our Butcher

    Seasoned with wild mushrooms and truffle fragrance, served with country potato and coleslaw salad

    20€

    Fillet Steak Portuguese Style

    Fried in Olive Oil, Garlic, Bay Leaf, White Wine. Served with a slice of Presunto Ham and Sliced Potatoes

    24.95€

    Grilled Rack of Lamb

    with Rosé Wine Sauce, Fresh Mint. Served with Country Potatoes

    26.95€

    Grilled Sirloin Steak

    with the Special Chef’s Sauce. Served with Country Potatoes

    20.95€

    Surf & Turf (Fillet steak, Prawn and Scallop)

    with Café de Paris butter. Served with Country Potatoes

    27.95€

    Fillet Steak with Three Pepper Sauce

    Brown Sauce made with 3 types of Peppercorns. Served with Country Potatoes

    24.95€

    Fillet Steak Rossini Style

    Foie Gras, Truffles, Madeira Wine sauce. Served with Gratin Potatoes

    27.95€

    Grilled Cowboy Steak (2 people)

    with the special Chef’s Sauce. Served with Country Potatoes

    56.95€

    SEE FULL MENU


    OUR CONTACTS

    We love get in touch with our clients

    Call or mail us if you need to get in contact with us. Weather you have a question about group reservations, parties or any other type of events.

    • Location: C.C. Marina de Vilamoura 8125-022
    • Phone: +351 289 314 690
    • e-mail: info@rest-mayflower.com


    Always following the new trends the Mayflower Restaurant mix classic décor with modern, making it a pleasant and welcoming.


    © 2020 Restaurante Mayflower - info@rest-mayflower.com +351 289 314 690 -C.C. Marina de Vilamoura 8125-02