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  • Restaurante Mayflower
    ENJOY THE FINEST FOOD

    MAYFLOWER

    Food, in the end, in our own tradition, is something holy. It's not about nutrients and calories. It's about sharing. It's about honesty. It's about identity and gastronomy food, taste and flavours.
    VIEW THE MENU
  • Restaurante Mayflower
    IN THE HEART OF VILAMOURA MARINA

    MAYFLOWER

    Food, in the end, in our own tradition, is something holy. It's not about nutrients and calories. It's about sharing. It's about honesty. It's about identity and gastronomy food, taste and flavours.
    VIEW THE MENU

RESERVE A TABLE

Find your table for any occasion.

Last-minute reservation less than 2 hours prior to the arrival time is accepted by phone ... We dont accept any kind of reservations during July and August.


ABOUT US

Some interesting information about us and our restaurant

Restaurant Mayflower was established by João Valadas in 1980. Situated in Vilamoura Marina, was the second restaurant to open the doors in this zone. Restaurant Mayflower became quickly one of the best restaurants in this zone of Algarve, being also recommended by the Region of the Tourism of the Algarve.

Always following the new trends , the Mayflower Restaurant mix classic décor with modern, making it a pleasant and welcoming, always thinking about the needs of customers, so that they feel at home .

STARTERS

Enjoy a complete food experience


Caprese Salad

Tomato, Buffalo Mozzarella, Rocket, Basil and Olive oil

8.0€

Grilled Sardines

3 sardines

8.0€

Stuffed Mushrooms

Bacon, Fresh cream, Mozzarella Cheese and Garlic) Vegetarian option also available

12,0€

Shrimp Cocktail

Shrimps, Fresh papaya, Lettuce and Cocktail sauce

14€

Fried Prawns with Garlic

Olive oil, Garlic, Paprica, Coriander and bay leaf

15.5€

Clams “Bulhão Pato” Style

Olive oil, Garlic, White wine and Coriander

18.5€

Beef Carpaccio

Finely sliced raw veal, Rocket, Citrus Fruit Vinaigrette and Parmesan flakes

14.5€

Octopus Carpaccio

Finely sliced Octopus with Virgin Seasoning

14€

Algarvian Sea Prawn Ceviche

Prepared with Acidulated Fruit from the Orchard and from the Vegetable Gardens in the region

15€

Crunchy Bruschetta with Sardine Fillet

Sardine fillet in a Citrus Marinade, Garlic and Herbs Served on toast, enriched with Tomato and Sprinkled with Peppers

12.5€

Prime Foie gras escalopes

on a bed of chutney, Port wine reduction and Exotic Fruit

15.9€

SEE FULL MENU


FROM THE SEA & FROM THE LAND

Enjoy a complete food experience

Prawn Curry

Yellow Curry with Prawns, Coconut milk, Onion, Pineapple, and Peppers. Served with Rice

26€

Grilled Wild Tiger Prawns

With garlic, Coriander, Butter, Lemon juice and Fresh chilli. Served with Rice

26€

Neptune’s dreams

1/2 Lobster, grilled Prawns, Mussels, boiled Shrimps and Clams

55€

Seafood rice (2 people)

Delicious sauteed Lobster, Prawns, Crab claws, Clams, Seafood stock and Coriander

56€

Fish and seafood Cataplana (2 people)

Deliciously Stew of Tomato cooked Fresh Fish, Clams, Prawns, Served with rice

56€

Grilled Golden Bream (Whole Fish on the Bone)

Served with Natura Potatoes

18€

Grilled Fresh Salmon

Served with Natura Potatoe

19.5€

Baked Codfish (Dry Fish)

With Bread Crust. Served on a bed of Natura Potatoes

21€

Grilled Sea Bass fillet

Served with Natura potatoes, Cream Sauce, Butter and Chives

22.5€

Monkfish Medallions with Shrimps

Seasoned with Creamy Seafood Sauce, Coriander, Fresh Cream. Served with rice

24€

Baked Octopus

With Peppers, Onion, Garlic, Olive oil. Served with Natura Potatoes

18.5€

Monkfish Chateaubriand (2 people)

Wrapped in Bacon and Garlic Butter Sauce

48€


Grilled Chicken

Half Chicken on the Bone with Piri,Piri Sauce - Served with Potato Chips

15€

Chicken Breast with Mushroom Sauce

Served with Potato Chip

15.5€

Beef Strogonoff

Served with Rice

16.5€

Thai Curry with Beef and Shrimps

with Coconut Milk, Peppers, Onion, Pineapple. Served with rice

19.5€

XL Gourmet Hamburger from our Butcher

Seasoned with wild mushrooms and truffle fragrance, served with country potato and coleslaw salad

20€

Fillet Steak Portuguese Style

Fried in Olive Oil, Garlic, Bay Leaf, White Wine. Served with a slice of Presunto Ham and Sliced Potatoes

23.5€

Grilled Rack of Lamb

with Rosé Wine Sauce, Fresh Mint. Served with Country Potatoes

24.5€

Grilled Sirloin Steak

with the Special Chef’s Sauce. Served with Country Potatoes

19.5€

Surf & Turf (Fillet steak, Prawn and Scallop)

with Café de Paris butter. Served with Country Potatoes

26.5€

Fillet Steak with Three Pepper Sauce

Brown Sauce made with 3 types of Peppercorns. Served with Country Potatoes

23.5€

Fillet Steak Rossini Style

Foie Gras, Truffles, Madeira Wine sauce. Served with Gratin Potatoes

27.5€

Grilled Cowboy Steak (2 people)

with the special Chef’s Sauce. Served with Country Potatoes

52.5€

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OUR CONTACTS

We love get in touch with our clients

Call or mail us if you need to get in contact with us. Weather you have a question about group reservations, parties or any other type of events.

  • Location: C.C. Marina de Vilamoura 8125-022
  • Phone: +351 289 314 690
  • e-mail: info@rest-mayflower.com


Always following the new trends the Mayflower Restaurant mix classic décor with modern, making it a pleasant and welcoming.


© 2020 Restaurante Mayflower - info@rest-mayflower.com +351 289 314 690 -C.C. Marina de Vilamoura 8125-02